2012 Vintage Gong Fu Black Tea

This decadent gongfu black tea is a very special hand rolled black tea from from the Fujian Province. This rich tea delivers unfurling layers of subtlety as it finishes with velvety notes of apricot and chocolate.

Limited production black tea. Packaged in a special collectors box.

Ingredients: Vintage Gongfu Black Tea Leaves

Origin: Fujian Province, China

Directions: Steep 1 tsp of tea for every 8 oz of water
Recommended Water Temperature: 212˚F
Steeping Time: 4 - 5 minutes